Paprika oleoresin (owaziwa nangokuthi paprika akhiphe oleoresin paprika) kuyinto akhiphe uwoyela-encibilikayo kusukela izithelo Capsicum annuum noma Capsicum frutescens, futhi lisetshenziselwa njengoba Umbala emikhiqizweni ukudla. It sakhiwa samafutha zemifino, capsanthin futhi capsorubin, main Umbala compounds (phakathi kwezinye carotenoid).
EYurophu lehla ngokushesha inani paprika oleoresin (akhiphe), kanye compounds capsanthin futhi capsorubin enzelwe ngu E160c
Isicelo:
Ukudla ezinemibala nge paprika oleoresin zihlanganisa ushizi orange juice, spice Izingxube, nososo, amaswidi kanye emulsified inyama kusetshenzwe. Ngo yenkukhu okuphakelayo, isetshenziswa ukuba sijulise umbala amaqanda izikhupha.
Zokucaciswa Main:
Paprika oleoresin Amafutha encibilikayo: Umbala ukubaluleka 20000Cu ~ 150000Cu
Paprika oleoresin Water encibilikayo: Umbala ukubaluleka 20000Cu ~ 60000Cu
Izitifiketi:
ISO9001, ISO22000, Kosher, Halal, na-QS